And the best vegan restaurants in the world are...

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vegan food plate

vegan and delicious

That veganism is the most respectful dietary option with the environment has already been affirmed by the WHO; which is just as delicious as the omnivorous diet, it is something that its most emblematic restaurants are in charge of demonstrating every day. But, among so many spectacular offers, have you ever wondered which are the best in the world?

That is what they have wanted to solve from Happy Cow, the app that locates establishments in accordance with this respectful current with animals. And, based on hundreds of thousands of ratings from its community, a Spaniard deserved to reach one of the first positions . Look!

1. MAD IRIE , in Crete, Greece The winner of the winners is on one of our favorite islands and serves relaxed food. Users highlight its friendly atmosphere (to which its live music every night and its games surely contribute), as well as its hamburger. They also sell vintage jewelry and clothing.

two. THE WITCH , in Antigua (Guatemala) Are you amazed that a city so 'unknown' to Europeans has come in second place? That's because you don't know how cool Antigua is, the former capital of Guatemala. In La Bruja, an authentic orchard in the middle of the city, you can try typical delicacies from the country, such as yerba mate or juices with local fruits, as well as international and informal dishes. Diners fall in love with the interior patio and, once again, the hamburger is a hit.

3. TREE BISTRO , in Lanzarote (Canary Islands) Bistró Tree's creative cuisine for sharing stands as the representative of Spain, in third place on this world list. Food with soul and with local products, Belgian beer and good wines are its hallmarks at the table; in the environment, a careful selection of vinyls contribute to the general well-being. Users highlight its wonderful atmosphere, its good service and, obviously, its menu, where you can find Belgian-style fries, hummus with curious twists and soup of the day.

Four. CHAY BAHN MI , in Nha Trang (Vietnam)

First of all, beware: it is not a restaurant, it is a street stall, as it could not be otherwise in Vietnam. The name responds, in Vietnamese, to a baguette-type sandwich that has become the trendiest thing in the gastro market. Those who have been highlight that it is very cheap, and that the stuffed bun is tasty, with an amazing texture in the three types of fake meat that it incorporates. Many suggest taking it to go and eating it on the beach, one of the great attractions of the area.

5. GIRIDHARI , in Jimbaran, Bali

Traditional Balinese vegan and vegetarian food? Oh yeah! The paradise is called Giridhari, and is shaped like a small family restaurant with popular prices. Its adorers clamor for its 'authentic' taste, its generous portions, its many dishes to choose from and its friendly owners.

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