The "revived" facade
HELLO COFFEE
In this cafeteria, the list of what they don't have is longer than the list of what they do have. And that is always a guarantee of authenticity and respect for the client, who knows what he is going for: grains from small producers in Central and South America and Africa , roasted in an artisanal way and prepared with the barista experience of Nolo and Pablo.
DRINK COFFEE
Good origin coffee they provide small producers and cooperatives . The success in Calle La Palma brought with it the opening of a new cafeteria in the traditional Plaza de Olavide.
MOTTEAU
Classic pastry shop with French airs and Argentine influences in the Barrio de las Letras with an open bakery and a romantic vintage decoration. As if you landed in Paris.
Hola Coffee's is not just any cup of coffee
THE LITTLE DUCHESS
Oriol Balaguer he took charge of this century-old pastry shop and breathed a second life into it. Loaded with puff pastry and chocolate! Two elements that give rise to one of his most celebrated creations: his irresistible chocolate palm tree.
BABETTE'S OVEN
Give bread back its lost importance is your goal. Sourdough, slow fermentation and lots of love in the most authentic and tasty oven in Madrid.
La Duquesita chocolate palm tree