Ten restaurants in Galicia to keep track of

Anonim

O Fragon

Here the views are also eaten

To Mirandilla

Cotarelo, 3; Rinlo; Lugo

phone 982 12 31 00

Little by little he has made a name for himself among the good gastronomes of this region.

O Lagar da Estrella

Star, 14; A Coruna/A Coruna

phone 881 96 75 98

Álvaro Gantes has introduced dishes such as lightly smoked mackerel or eggs with Norway lobsters.

O Lagar da Estrella

Seafood appetizer to whet your appetite at O ​​Lagar da Estrella

** Crumb **

Pl. Spain, 7; A Coruna/A Coruna

phone 881 92 48 82

Adrián Felípez offers his vision of Galician cuisine and products.

O Fragon

San Martiño de Arriba, 22 Fisterra; A Coruna/A Coruna

phone 981 74 04 29

New space with spectacular views. Local, seasonal product and excellent Galician wines.

Lobster Soup in Miga

lobster soup

potted

Saint Peter, 120; Santiago de Compostela; A Coruna/ A Coruna

phone 981 58 96 00

His chef, Jorge Gago, was recognized as the best young chef in Galicia in 2017.

or balado

Burning, 3; Boqueixon La Coruna/A Coruna

phone 639 89 37 49

A charming rural house where you can enjoy contemporary Galician cuisine at a different pace.

Faragula

Peace Square, 10; Chantada Lugo

phone 982 88 13 51

The one in this restaurant is a great proposal for current cuisine.

** Meringue **

Cadeiras viewpoint; sober; Lugo

phone 982 10 15 68

Good meats next to one of the most spectacular viewpoints of the Ribeira Sacra.

Meloxeira Tavern

Sweet Port. The Grove. Pontevedra.

Tel. 886 16 13 89

Álvaro Fuentes proposes a Galician and traveling cuisine, a rarity in the heart of the seafood capital.

Ruxe Ruxe

Mexico, 10; Vigo; Pontevedra.

Tel. 886 49 09 69

Gerson Iglesias offers dishes such as grilled aged Galician beef entrecote or crispy Peking duck lasagna.

*You can find the 2018 Gastronomic and Wine Guide in a digital version for your devices, at Manzana , Zinium Y google play .

Meloxeira Tavern

Yet another reason to visit O Grove

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