A treat for the palate
CAFES THE MAGNIFICENT
From grandfather to father and from father to son, the coffee tradition of this shop dates back to 1919 . Here the coffee is brought from different parts of the world, roasted and ground , although they recommend buying it in grain. A total of 30 varieties, one hundred percent Arabica and Premium, from Africa, America and the Pacific , whose plantations are personally visited by Salvador Sans, its owner. _(Argenteria, 64) _
The magic of Salvador Sans at Cafés El Magnifico
BOTIFARRERIA OF SANTA MARIA
Sell the craziest sausages imaginable : whiskey with tarragon, orange with onion, foie, trumpets of death or apple with curry, pizza, chocolate... The shopping basket can be completed here with various sausages and Catalan cheeses . _(Santa Maria, 4) _
The craziest sausages imaginable
GISPERT HOUSE
Variegated and baroque, this colmado preserves the furniture of the time : the counters, the bar and the signs from when it started selling colonial products in 1951. The truly unique thing is nuts roasted in their own wood-burning oven : pistachios, macadamia nuts and, above all, almonds and hazelnuts, which are produced organically very close to Barcelona. Delicious dried apricots . _(Hats, 23) _
_* Published in the Condé Nas Traveler Gastronomic Guide 2015, it is now on sale in digital format at Zinio and Apple. _ You can also download the application for Android and on the App Store completely free of charge and start diving into the Spanish gastro map.
A trip back in time: Fruita Seca Gispert
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