Trujillo: Extremadura full of skin, wine and good food

Anonim

Trujillo the getaway two and a half hours from Madrid

Trujillo, the getaway two and a half hours from Madrid

Undoubtedly one of the **historical jewels of Extremadura** that has managed to become one of the tourist destinations most appreciated by travelers . Its gastronomy, its wines and its picturesque palaces are the perfect getaway for those who want it all.

TRUJILLO, LAND OF CONQUERORS

The **history of Trujillo** is possibly as long as it is rebellious. The Romans passed by and baptized it as Turgalium , becoming a **prefecture of Augusta Emérita (Mérida) ** and leaving a great legacy in the city in the form of archaeological remains. And so he presents it to us José Antonio Ramos, official chronicler of Trujillo , like a city where everything has happened.

In the arcades of the Plaza de Trujillo

In the arcades of the Plaza de Trujillo

the step of Trujillo During the Middle Ages, it was a battle between Muslims and Christians because of this well-located commercial city. It would not have the title of city until almost the end of the fifteenth century, which John II of Castile granted him such a privilege.

Cradle of conquerors, the city of Trujillo saw the birth of two great illustrious characters in the history of our country: on the one hand Francisco Pizarro , native of Trujillo and who is credited with the conquest of Peru and on the other hand Francis of Orellana , also a native of the town and to whom the discovery of the Amazon River is attributed. As a curiosity, both were relatives on the latter's maternal grandmother's side.

Land of hunting, Iberian meats and wine , Trujillo has become over the years a destination of great tourist interest. Furthermore, its proximity to Monfrague National Park It has made it a very interesting stop for those looking for history, but also nature.

The whole town enjoying in the square of Trujillo

The whole town enjoying in the square of Trujillo

FOUR MANDATORY VISITS IN TRUJILLO

The main square. It is one of the urban monuments most photographed in the town . Presiding over it since the end of the twenties, is the equestrian figure of Francisco Pizarro. Renaissance in character, its arches and arcades surround one of the largest main squares in our country. Among the places to visit in the same square is the Church of San Martín (S. XIV) and, of course, its fabulous restaurants

The wall. Trujillo is a fortified city with walls, a monument started in the 11th century originally with seven gates, of which four are still preserved. It was declared a Historic-Artistic Monument at the beginning of the last century . It had 22 defensive towers, of which 17 remain. Walking along the walls is breathing a history based on a thousand years of battles

the castle . This fortress was built between the 9th and 12th centuries, in Muslim Spain, and is located in the fox head , a hill located in the upper part of the city. This peculiar defensive fortress still preserves a couple of Arab cisterns and can be visited.

Trujillo Wall

Trujillo Wall

Its alleys and palace yes Getting lost in the streets of Trujillo is almost like having the feeling that time has not stopped in centuries. Its cobbled streets can take us to the Alcazarejo de los Altamiranos or the Pin Tower.

Before admiring the square, it is always a good idea to lose sight of the many palaces such as the Dukes of San Carlos, the Marqueses de la Conquista or the Marqueses de Piedras Albas.

** BODEGAS SPEAKS: THE AWAKENING OF TRUJILLO**

So many years stating that Extremadura would not have wines to "compete" now perhaps it makes us laugh a little after assimilating the years of success of the Winery Revolution Speaks . Surrounded by its vineyards, which treasure eight varieties of grapes, is Wineries SPEAK , a building of great architectural value and awarded for its design, made of copper and glass and integrated with the environment.

Its uniqueness lies in the contrast between the modern concept of the winery and the history that surrounds Trujillo. Definitely, a lot of art and perfect facilities to delve into the world of wine, and its doors are open.

500 meters from the winery, there is Pasture of the Torrecilla . A unique farm located in a modern agricultural-livestock farm with more than 1,000 hectares of Extremadura countryside and a hundred magnificent specimens of Pure Spanish Breed.

The stud farm also houses an interesting collection of carriages that represent authentic museum pieces. Both spaces also allow you to enjoy a wide range of complementary activities such as horse-drawn carriage rides, equestrian and musical shows, tastings, tourist routes through Trujill or and its closest geographical environment (Monfragüe, Guadalupe, Plasencia, Cáceres), golf courses in Talayuela and Cáceres, etc.

So, for lovers of exclusivity, good taste, the exceptional, luxury, exquisite, things well done... From Extremadura, cradle of conquerors, Bodegas HABLA, the other history of Trujillo.

Jose Luis Carbajo , the winery's commercial director, told us a little more about the phenomenon: "HABLA is Trujillo, a land of discoverers who were advanced in their time, like us. We know that Trujillo feels as proud to have HABLA as we feel to form a little part of it. When these feelings are reciprocated, both parties understand the mutual benefit."

In addition, he tells us that a year ago the winery went one step further and now surprises with the HABLA de Moda collection , intertwining the world of haute couture with a new identity as delicate and elegant as it is groundbreaking that resembles each creation, made with pieces by renowned designers, to a work of art. She is definitely the great ambassador of Trujillo.

ROASTED KID, MORAGAS AND MIGAS

First of all, we must bear in mind that Trujillo is located in an area where hunting plays a notable role, as in the entire community of Extremadura. Trujillo can boast of having great grills for lovers of kid meat or grilled suckling pig , but also to receive its travelers with great spoon dishes, its moraga or its delicious migas.

Of course, on weekends and in summer it usually has a huge influx of people, so it is recommended always book wherever you go, both in the Plaza Mayor and in the rest of the historic center.

One of the best steakhouses in Trujillo is without a doubt ** La Alberca _(Victoria, 8) _**. At La Alberca, the meaning of eating Iberian meat is like going to Malaga to eat "espetás" sardines. Located in the old town, this family restaurant takes you back to the cuisine of yesteryear with produce from the land and oak charcoal in its roasts.

Possibly not the prettiest, nor the most photogenic for your instagram profiles , but what I can tell you is that you will not need to roll when you try his incredible Iberian sirloin with apple sauce, its venison sirloin or its steak of retinta beef. Verbena of home-made desserts made with care for a finale worthy of gods for those who have decided to bet on this modest grill.

The Trujillo Parador _(Santa Beatriz de Silva) _ is another of the city's gastronomic attractions. It is located in the Santa Clara Convent , a building from the 16th century inside which there is a beautiful Renaissance cloister and which is supposed to be one of the accommodations most in demand by tourists. Its gastronomic offer is quite remarkable, where the acorn-fed Iberico ham D.O Dehesa de Extremadura is not lacking among its obligatory appointments.

The famous cheese Pascualete Estate it can be seen in its croquettes, now so fashionable for having the best in Spain and the sixth in the world. And his roast suckling pig is possibly out of this world.

Terrace of the Parador de Trujillo

Terrace of the Parador de Trujillo

And if we have to talk about a gastronomic obligation with Trujillo, that is to stop at the Plaza Mayor and eat the famous migas del Meson La Troya . It is possibly the most famous place in the city, as its walls say, lined with photographs of famous people who have come over the years to enjoy their legendary crumbs.

This traditional restaurant forged a small gastronomic empire on a 16th century palace and is now more than a century old. The migas de la Troya are something more than the typical migas from Extremadura; they are well stocked with **chorizo ​​and bacon, with just the right amount of dryness and an explosive flavor of the wonderful paprika from La Vera **. Can you ask for more? Maybe yes: his stew.

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