One of the most valued food trucks in the country
FOR CARNIVORES :
** THE REFECTOIRE **
Burgers French version with excellent veal, artisan bread and chips made "in house" ”. On the menu 6 types as appetizing as the Riri (beef, roasted bacon with syrup, comté cheese, fresh tomato, salad, ketchup and fresh parsley) or the Cheezy (veal, comté, emmental, marinated onions and pickles, confit tomatoes, lettuce and homemade mayonnaise) For the brave and hungry there is the Big Refectoire (triple veal, triple comté and triple bacon) .
Specialized in French version hamburgers
** GOODY'S **
Another one for hamburgers! Gourmet burgers and salads prepared with denomination of origin cheeses , bread artisanal and cultivated vegetables by small producers. Also you can choose the ingredients to your liking because the dishes are made to order.
WAGY BURGER
Open Bus by Père Claude, a true institution in the world of bistros . Their hamburgers are made with tender wagyu beef (Kobe), cantal cheese from the farm of Monsieur Chataing and the vegetables of the Vergers Saint-Eustache.
AMERICAN STYLE:
** THE TRUCK WHICH FUMME **
It is the pioneer in the capital and the most famous . Known for his American style burgers , (it is rumored that they are among the best in Paris) . This food truck that runs through the streets of Paris offers six different varieties and you will find it in a different place depending on the day of the week. Among his star recipes “the barbecue ” which is inspired by the childhood of its Californian creator. His success has been so great that he has set up Freddie's Deli , a fixed address near the terrace Le Perchoir the one where you can taste delicious Generous sized American sandwiches.
** CALIFORNIA CANTINE **
Located in the chic Marché Saint-Honoré or in the biological market of raspail , this canteen offers Mexican burgers, tacos and burritos as well as very Yankee desserts: cupcakes, pancakes, cookies ... Its principle is the use of French organic products and the homemade manufacture of its recipes. You can also find them at their fixed addresses, the Depanneur Pigalle and his canteen in the fashionable 3rd arrondissement of Paris.
It offers both burgers and tacos as well as cupcakes.
FRENCH:
TELENN DU
A brittany truck What does he propose? sweet caramel crepes and other savory cookies filled with products handcrafted . You can also accompany these tasty black corn wafers with their famous Breton beer and its traditional tap cider.
THE BRIGADE
This food truck imagined by a couple of friends proposes the best beef, chicken or duck prepared on the grill in strips and served with chips and desserts made by them. A simple but rich menu seasoned with delicious sauces such as honey and blue cheese that is eaten in a basket with bamboo tongs.
He proposes the grilled veal in strips
FOR ITS EXOTISM:
MUM DIM SUM
The mobile version of his small restaurant on the elegant boulevard Courcelles in the 17th arrondissement and on the lively Coquillière street. Specialized in dim sum (Tasty Asian snacks steamed in a bamboo basket) . There are classics, shrimp, vegetable, shitake chicken or salmon.
** TOOQ TOOQ **
Asian-style, and specialized in thai cuisine , especially known by the padtha ï (stir-fried rice noodles with chicken, shrimp or vegetables) . On the menu you will also find nems, soups, salads and other Thai delicacies.
ITALIAN
** MOZZA & CO **
Is the first mozzarella-bar with wheels . After its good reception, it has installed a fixed point of sale on the banks of the Seine, in the most lively area of the famous berges . It offers several types: bell (made from female water buffalo milk), treccia (braided), affumicata (smoked) burrata (made from cow's milk) accompanied by sprouts of spinach, rocket, pine nuts, bresaola or grilled vegetables
The first mozzarella-bar on wheels
FOR DESSERT OR SNACK:
** MARGUERITE DU PRE **
this refreshing truck sells ice cream and frozen yogurt. The best, its manufacture craft No artificial colors or preservatives. They will not leave you indifferent options that change every day such as fresh fruit, chocolate chips, apple syrup, caramelized almonds, or poppy seed cookies.
GLAZED
It has revolutionized the concept of the classic ice cream maker with its original recipes. Ice creams with very special and daring flavors such as Mechanical orange (balsamic orange Campari reduction) , Highway to Ale (high fermentation black beer ice cream) , Black Sugar Sex Magic, (dark chocolate sorbet with wasabi and ginger) , smoke on the water (Vanilla from Madagascar and organic hemp) or Pears Sorbet (from Comice pears and wild elderflower liqueur) . You will also find a boutique in the rue des Martyrs.
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Sells ice cream and frozen yogurt