Gluten-free and lactose-free chocolate and orange cake from Leon The Baker
Lights, tinsel, gifts, decorations, elves, nativity scene, Christmas carol, mistletoe, roscón, postcard, star... How many words related to Christmas could you say? infinite!
Do you know what some of our favorites are? Nougat, shortbread, marzipan, panettone, roscón.. . Although if you are celiac you will not even want to hear about them. Mistake dear reader!
We want you to enjoy a sweet Christmas too and that is why we have prepared and This Madrid address guide where you can find the best and most delicious gluten-free Christmas products. Can you come with us?
Mini donuts from Sana Locura Gluten Free Bakery
LOSITO HOUSE (various directions)
Led by Roberto Losito and Emilie Boniche, Casa Losito has a large selection of quality Italian products and its philosophy speaks for itself: “We believe that happiness is better when it is shared”.
Their panettone (classic, brown glacé, chocolate...) are famous throughout Madrid and they have a celiac version of both the traditional panettone and the chocolate panettone.
You will find them in El Corte Inglés, Carrefour, Caprabo, Sánchez Romero and Eroski.
Gluten-free panettone from Casa Losito
LION THE BAKER (various directions)
The artisan and gluten-free bakery Leon the Baker makes all its products with 100% natural ingredients and is a pioneer in the sector, since it works with gluten-free methods and ingredients without additives, artificial preservatives or colourings.
It has several points of sale in Madrid: Count Duke 19, Maria de Guzman 30, Jorge Juan 72, Paseo Reina Cristina 12 and its workshop in Edimbugo 6. It is also present in several centers The English Court (Castellana 85 and Goya 87) and makes home deliveries to almost all of Spain.
Among its selection of artisan breads we find loaves (sourdough, wholemeal, poppy seed, organic, millet), rolls (seed, olive, tomato, beetroot), sliced bread, protein bread, Tuscan bread, ciabatta...
And let's not forget the confectionery: Leon The Baker will be your best ally for Christmas snacks (gluten-free) with his delicious mix of bows and palm trees, cookies with chocolate chips, supercoco cookies and the irresistible chocolate, apple and cinnamon, blueberry and lemon muffins.
In addition, they do not forget the roscón: Leon the Baker has been working for months until he found the best recipe and got the perfect texture and flavor. This gluten-free delicacy is made daily in an artisanal way and with natural ingredients, without any type of preservative or additive. Is it availabe in its traditional version, in a mini version and they also have a delicious gluten-free and lactose-free chocolate and orange roscón.
Leon The Baker
MASTER CHURRERO (Plaza Jacinto Benavente 2 and Carrera de San Jerónimo 9)
With more than a century of history behind it, Maestro Churrero offers, in addition to the classic churros with chocolate of a lifetime and other original creations, Gluten-free churros that are made in an external workshop and taking maximum care of any cross-contamination that may exist.
To wet? A hot chocolate (gluten-free of course) or a lactose-free coffee with milk.
You can also order them at home.
THE EASTERN (Ferraz 47-49)Gluten-free nougat
La Oriental is a pastry shop with two completely different bakeries: with and without gluten. "We offer gluten-free products made by hand and baked every day, seeking the highest quality in flavor and design for years," they point out from La Oriental.
Looking for a delicious Christmas dessert? Do not miss their trays of gluten-free cupcakes and their cakes (the Sacher and San Marcos are irresistible). You can even order the Roscón de Reyes!
MARQUIS CONFECTIONERY (Ferdinand the Catholic 76)
Confitería Marqués is specialized in the elaboration of products for multi-allergy and has a wide variety of sweet and savory gluten, milk, egg, tree nut and peanut free. In addition to its premises in Chamberí, You can buy their products in their online store.
Chocolate Christmas dolls, Royale crunchy white chocolate nougat, cocoa powders (free of gluten, egg, milk, nuts and peanuts), metal boxes with Premiere smooth chocolate figurines and our favorite: advent calendars!
HOUSE DEAL (at home)
Casa Manjar is a home delivery bakery founded by Belén Barnechea and Moira Laporta , who have dusted off the recipes for familiar sweets from their countries (Peru and Chile) to take them home.
Its products for celiacs include brownies and gluten free banana bread And they'll be a hit at any holiday snack!
Czarina's tarts (at home)
Does anyone have a birthday on these important dates? Do you want to surprise him with a special dessert? Nothing better than celebrating it with one of Zarina's exquisite home-delivered cakes.
The hard part will be deciding on just one of your gluten-free options: meringue pavlova with berries, flourless chocolate cake with raspberries, baked northern cheesecake, and Nutella cake (our bane).
You can place your order here: [email protected]
Gluten-free Nutella cake
HEALTHY MADNESS GLUTEN FREE BAKERY (General Oraá 49)
Located at number 49 on General Oraá Street, the Sana Locura bakery is the paradise of gluten-free, both for its savory products (such as empanadas, sandwiches and quiches) and for its pastries and traditional pastries, without forgetting the bread (Long fermentation, made with sourdough).
This Christmas do not miss its fluffy gluten-free panettone (also in a mini version) and mini roscones de reyes.
You can place your order at home or pick it up in store and so on. stay for a snack of any of its delicacies (eye almond plumcake and muffins) with the warmth of a cup of coffee.
Gluten free Christmas? Well of course!
CELICIOUS (various directions)
It could not be missing in our gluten-free Christmas. Celiciosos is one of the addresses of reference for gluten-free in the capital and it is not for less.
Its bakery menu is the most extensive: Flavored cupcakes, brownies, cakes, biscuits, palm trees, cookies, macarons, alfajores...
To take or to take away, Celicioso will fill your Christmas breakfasts, lunches and snacks with flavor and good vibes. Its addresses in the capital are: Hortaleza 3, Barquillo 19, Plaza del Callao 2 Novena Planta and O'Donnell 4.
THE CELIAC THECA (Eraso, 3 in Madrid and Talamanca 3 in Alcalá de Henares)
In this gluten-free bakery and pastry shop they have been preparing for Christmas for weeks: roscones and mini roscones de Reyes (also in their chocolate version), toasted panettone will leave you speechless, shortbread, mantecados, Christmas logs... Yes, all gluten-free! Is not it wonderful?
CELIKATESSEN (Municipal Pacific Market, Madrid)
"Celikatessen, sweet intolerance" is Sergio del Rey's personal and unmistakable project: artisan, minimalist, passionate about fusion cuisine and natural flavors, celiac and allergic to dairy.
This is an ecological, integral bakery and pastry shop, 100% gluten and dairy free s (and adaptations without other allergens), baked daily in our own workshop. They have premises in Madrid and ship to all of Spain.
Although his specialty is bread (sourdough, wholemeal and organic), you will also fall into the networks of its artisan roscón, fresh and freshly baked. They make it with wholemeal, ecological, long fermentation flours and fair trade panela. Of course, it is 100% gluten-free, lactose-free or any type of refined product.
CELILOCOS (Carlos Sole 6)
In this workshop in Vallecas we can find a wide range of gluten-free products both at home and to pick up in store. They also carry out personalized orders taking into account other intolerances (gluten-free, milk-free, lactose-free, egg-free, fructose-free).
Your Christmas offer could not please us more: shortbread, mantecados, wine donuts, alfajores with dulce de leche, panettone, Christmas cookies and of course, roscones (also in a vegan version).
SINGLUTENERIA (La Venta 51, Collado-Villalba)
Singlutenería is a workshop where gluten-free bread and pastries are made by hand or lactose with top quality ingredients and they order at home.
On these dates, its star products are: nougat, snowy, marquise, marzipan, roscones, panettone, morenitos and the table could not miss its gluten free bread, kneaded with all the love in the world.