Martin Berasategui: the champion
“Millions of thanks to all the users who have made this recognition possible, it is the best gift I could have for my 40 years in the kitchen , What happiness! ”, Berasategui has written on the Facebook page of his restaurant.
Yesterday Wednesday his team, about seventy people between kitchen and living room (more than ninety all departments), " we toast with champagne in the kitchen ”, Explains his daughter Ane Berasategui to Traveler. The restaurant jumps ten positions compared to last year (of the total 644 ratings registered on the web, 554 rate it excellent ).
If you still don't know this three-star hotel, plan your gastronomic getaway in advance: “We usually recommend that people make a reservation one or two months in advance” , advises Ane Berasategui.
The creativity of Martín Berasategui conquers
WORLD RANKING
1.Martin Berasategui (Lasarte, Spain)
2.European, (Montreal, Canada)
3. Maison Lameloise (Chagny, France)
4.Adam's, (Birmingham, UK)
5.Sat Bains Restaurant(Nottingham, UK)
6.Geranium (Copenhagen, Denmark)
7.PIC (Valence, France)
8.NARISAWA (Minato, Japan)
9.Le Manoir Aux Quat’ Saisons, (Great Milton, United Kingdom)
10. Epicure (Paris, France)
SPANISH RANKING
1. Martin Berasategui (Lasarte)
2. Celler de Can Roca (Girona)
3.The Allard Club (Madrid)
4.Arzak (San Sebastián-Donostia)
5.ABAC (Barcelona)
6.Restaurant Montiel (Barcelona)
7.Atrium (Cáceres)
8. Porrue (Bilbao)
9.Akelare Restaurant (San Sebastian)
10.With Grace (Barcelona)
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