Atrium
Burnt Palace Winery Ctra. Almendralejo-Palomas, km 6.9; Alange
The winery owned in **Alange (Badajoz)** by the Alvear family from Cordoba is at the forefront of the qualitative revolution that Extremaduran wine is undergoing. Admits visits by appointment: guided tours, tastings and tasting courses.
Iberian Ham Museum Walk of Extremadura, 314 Monastery
Consecrated to the stellar product of this mountain town, it offers a journey through all the production processes of Iberian ham: from the dehesa to the slaughter, with modern interactive resources to show it.
ode to ham
Castuera Nougat Museum Orchards, 46; Castuera Badajoz
Located in the old Castuera Flour Factory, it combines nougat knowledge with a modern exhibition setup.
Pastoralia El Palomar Vega Industrial Estate, s/n; Almoharin; Caceres
The Torta del Casar Interpretation Center spreads knowledge about the elaboration of cheese from Extremadura, through new technologies and a program of activities.
Cellar of the Atrio restaurant Hotel Restaurant Atrio Plaza San Mateo, 1; Caceres
The impressive cellar of this gastronomic temple houses some 35,000 bottles of the 3,000 references from 20 producing countries that make up its wine list.
To highlight the unique "chapel" that brings together the largest collection of the legendary Château d'Yquem , with more than 70 vintages.
*You can find the 2018 Gastronomic and Wine Guide in a digital version for your devices, at Manzana , Zinium Y google play .
Cellar of the Atrio restaurant