CITY OF OURENSE
** Nova ** _(Valle Inclán, 5; tel. 988 21 79 33; €€€-€€€€) _
Local vocation, flavors of the interior, orchard and slaughter give shape to this spearhead of Ourense tables.
After five years, Julio Sotomayor and Dani Guzman have been settling down to become the reference of the contemporary cuisine in the province; a bet that vindicates the character of Ourense and that proudly converts the flavors of memory in emblems of your style.
On the menu you will find coca de chestnuts with snow peas and duck ham or pork jowls with roasted leek, among others. Excellent value for money, with menus ranging from €30 to €60 (this one with 12 steps).
Do you dare with the Nova experience?
PEREIRO OF AGUIAR
Galileo _(Santa Baia; tel. 988 38 04 25; €€€-€€€€) _
Signature cuisine. After decades in Galicia, the cuisine of the Italian Flavio Morganti it is a culinary meeting point between their two homelands.
Sheltered by a nice house on the outskirts of Ourense, with a spectacular dining room, open to the landscape through a large window , Flavio Morganti's kitchen has been for years one of the gastronomic references in the province, thanks to a line of work in which the local blends successfully with nods to the Italian gastronomic tradition: pumpkin and bitter almond risotto with a concentration of Mencía tannins; pork shoulder ravioli with turnip greens...
It is advisable to ask about their dishes with Galician beef.
RIBADAVIA
sabrego _(Cotiño, s/n; Campo Redondo; tel. 638 04 33 36; €€€) _
In a charming country house, overlooking the vineyards, Marco Varela claims a cuisine that fuses the local with foreign influences.
Sábrego is the restaurant of the Casal de Armán winery , in the heart of the Ribeiro. With a great value for money.
Updated Galician tradition that is nourished by foreign elements without complexes , to shape a friendly proposal, without fanfare, that fits perfectly in the place. Mussel with pickled cream and bay leaf apple; foie gras, queimada gel and pistachio; tuna tartare from Burela.
It is worth taking advantage of this visit to get to know the wines of this appreciated winery..
El Ribadavia, this rural house and its wineries will be your perfect foodie getaway
€ Less than 10
€€ Up to 20
€€€ Up to 50
€€€€ More than 50 €
*You can find the 2018 Gastronomic and Wine Guide in a digital version for your devices, at Manzana , Zinium Y google play .