The Manolitos land in Barcelona

Anonim

The Manolitos land in Barcelona

The Manolitos land in Barcelona

The success of the Manolitos (and the controversy) continues to grow. Last year, around this same time, we already told you how the Manolitos fever became something more than just losing your mind over these famous **Madrid butter croissants**. We have reached a point of no return in which brands and large firms already have the Manolitos at your events , because tastes have changed and old flavors seem to refuse to disappear.

The palate of Madrid is wonderfully old . In the capital, the new signature patisserie does not compete with a good chocolate palm tree or a mojicon ; Rather, they live together as perfect roommates in this crazy community of neighbors that is the world of gastronomy.

And perhaps that is what has led to the success of Manolo Bakers , the franchise that has been splashing around for 2 years sweet and buttery lava to the gastronomic panorama with its Manolitos . But not satisfied with conquering Madrid, the Manolitos land **in Barcelona** at the inauguration of the new Manolo Bakes in Barcelona.

A good breakfast with Manolitos

A good breakfast with Manolitos

THE CONQUEST OF THE GREAT CITY

We have headed to the Barcelona district of Sant Marti , the place chosen by Manolo Bakes for his particular landing in Normandy, manolito in hand . we stop at Glories , under the watchful eye of the Agbar Tower , and we enter the shopping center of the neighborhood since it is here that this January 15 opens the first Manolo Bakes store in Barcelona.

It has its own workshop, some one hundred square meters of store and a wonderful terrace to enjoy your attack of gluttony outdoors.

We spoke with Pablo Nuño, CEO of Manolo Bakes (together with Ángel Terrés), very enthusiastic about the opening. “We always believed in the quality of our offer. We work only with raw materials of the highest quality and we receive good opinions from our guests from the very beginning. That, together with the hard work of the entire team, has resulted in a unprecedented success that makes us proud and motivates us to continue down this path”, starts the businessman.

Manolitos to share

Manolitos to share

Nuño tells us that they opened their first store in Madrid in june 2018 and they began to grow. They always thought they would love to open in Barcelona. “We saw it as a half distant dream. Who was going to tell us that it was going to be fulfilled so soon? All our openings are treated with special care and in this case we have been working closely with local staff to ensure that everything we do maintains our brand essence , but fits with the idiosyncrasy of the city . We will be evaluating the acceptance of our offer to adapt it to local preferences if necessary, but we trust that what we bring will be liked, ”he assures.

The Glòries premises maintain the essence of all the others, modern but cozy furniture, colours, music and atmosphere , with lots of natural light Y space both to have a drink quietly and to go for a takeaway order.

And in addition, Nuño anticipates Traveler.es that they plan to introduce during 2020 products that have not been offered before in the rest of Spain . “Being Barcelona a city so avant-garde and open , we want her to be the first to try our novelties”, he comments.

The texture, flavor and fluffiness Manolitos have something that everyone likes. In addition, they are widely purchased in large boxes (of 36) because Manolitos are associated with good moments of sharing... and to revolutionize the office in the morning! Although they will not miss other of their star products such as the famous Lolitas (their puff palm trees).

Manolo Bakes' new team will be made up of 18 people who will work between the workshop (3 of them) and the store (the other 15), a fairly large team to ensure that everyone enjoys their Manolito.

In addition, the Manolito will not only come accompanied by a good coffee for breakfast or a snack, but we can also lose our heads with the sweet and savory wonders offered by Manolo Bakes in this his new store in Barcelona

Barcelona, ​​a city that loves neulas, panellets, catànies and carquinyolis, Are you ready for the Manolito?

Address: Avinguda Diagonal, 208 See map

Schedule: From Monday to Saturday, from 08:00 to 21:00; Sundays and holidays from 09:00 to 21:00.

Read more