Don't miss a good toast in your morning... and in your life
But let's not fool ourselves: the toast can be mistress of the Sevillian breakfast , but has not remained impassive to the changes. The toast of always coexists with the new times , and nowadays it lends itself to being disguised in a thousand ways: from the traditional ones with oil, ham and tomato, at gourmet , with foie cream or asparagus jam. To accompany, there are also options, from the lifelong coffee with milk in a glass to a detox smoothie, which is what is taking now.
In any case, today the toast adapts to the tastes of the diner. Do you prefer a salty or sweet wake up? Traditional Andalusian, or modern-hipster? In Triana, or in Los Remedios? Seville has the perfect toast for your mornings... You just have to go out and look for it.
** NEIGHBORHOOD TOASTS: CASA MOLINA **
First lesson of Sevillian breakfast: if you want the best of traditional mornings, go to a neighborhood bar, and trust where your neighbors spend the day. In the Tiro de Línea, that temple of neighborhood life is Mill House.
There is no toast that can resist Molina: in vienna bread, in a bun or muffin, with ham, natural tomato, jam, cheese, oil... All (seriously, all) are embroidered. To water it, do not choose: order the coffee and fresh orange juice. An essential combo to start the morning on the right foot.
To be happy you only need good bread and better oil
**TOASTS OF A LIFETIME: BAR DUERO**
If you have traveled south in search of the authentic Sevillian experience, you are probably staying in the classic Triana neighborhood . Do not break the streak, and take advantage of the occasion to try one of the most classic breakfasts in Triana: that of the Douro Bar.
In the same San Jacinto street, the Duero attacks the breakfasts with neighborhood enthusiasm. His specialty: toast with ham, tomato and oil in muffin with seven cereals yes A "toast" of a lifetime.
Have breakfast at any time of the day
**HIPSTER TOASTS: THE CUTLERY **
The china shop It keeps up with the times. With a midway vibe between hippy and kitschy , this bar-café fits perfectly with the bohemian-hipster air of the Regina Street.
The menu follows the trend, and gives a qualitative twist to the traditional toast . How does muffin toast with pate mousse sound? Or house bread with goat cheese? Do not miss it.
**FRENCH TOAST: ROSSO ICE CREAM SHOP **
Rosso's specialty may be ice cream, but their breakfasts have earned a deserved fame . Rosso takes the concept of toast and raises it to the nth power by adding a qualifying adjective: French.
Rosso's French toasts are famous throughout Seville, and with good reason. those of blueberry jam they're the stuff of legend, but the maple syrup and nutella ones aren't far behind.
To compensate, he opts for one of his detox smoothies, with beets, pineapple, blueberries and ginger… It will make you forget about coffee (for a day, at least).
**RED BUTTER TOAST: LOS ALCALAREÑOS**
In the wide catalog of Sevillian toast, there are several models that you have to try yes or yes. One of them is of course toast with tomato, oil and ham (and if you haven't tasted it yet, don't wait any longer. Seriously, stop reading us right now, go get some toast, and come back later) .
Another classic of Seville mornings is red butter toast , an energy pump that will keep you going all day (and part of the night) . The Alcalareños, in the Los Remedios neighborhood , is one of the best places to try it.
Doesn't it tempt you? Even so, stop by Los Alcalareños one morning, and take a look at their extensive menu. What do you think of a loin toast with Jerez? Or one of marinated salmon with green asparagus jam?
How about a ham toastie?
**MECHADA TOAST: CAFÉ BAR ER TITO **
Following the list of classic toasts that should not be missing in your mornings in Seville, we come to the crust toast : roast pork, tender and juicy, which is perfect on homemade bread.
And if it is with sauce and ham, much better : that is the concept of Er Tito, a bar of the Jose Gestoso Street , where they welcome you like old friends and say goodbye like family. A copious breakfast in an atmosphere of ten… You will come back.
**THE NOT TOASTED: CHURROS IN THE STORE **
Does your morning ask for something other than toast? Do not despair: the Sevillian does not only wake up with toast. In fact, an essential morning experience awaits you on this side of the Guadalquivir: some good churros
Opinions as to which are the best churros in the city are diverse, but if there is a bar that enjoys general recognition it is Trade . The Rivera family has been serving churros at this bar on Calle Lineros since 1904, from Monday to Saturday without fail, to the delight of the crowds that wait by the door every morning.
Do not be discouraged by the wait, because it is (and very) worth it: the six more than generous churros that come in a portion arrive steaming and crispy, accompanied by a latte in a glass as the canons dictate.
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