Prado Mercearia, Portuguese products to grab and go
It seems like an entelechy but it is not. Because you don't have to sit for hours to enjoy a good lunch or a memorable dinner in Lisbon . here are ten restaurants in the Portuguese capital that allow you to eat quickly and in glory.
CACUÉ _(Peaks) _
Authentic neighborhood restaurant, where you can find the best of traditional Portuguese cuisine in their dishes of the day. Even if you're in a hurry, finish off with the chocolate mousse.
INDEPENDENT MEAL _(Santos-o-Velho) _
“Great products from small producers” (wines, cheeses, cold meats, bread, preserves, olive oils, chocolates, coffee, cod...) is their motto.
You can buy them at any time, but during lunch and sometimes dinner, it is better to try them on the spot at combinations that are not always obvious.
COLD FACE _(Royal Prince) _
Old tavern with more than 100 years and recently renovated that maintains the original spirit. Cod dishes continue to stand out.
Long live the cod!
GROUND BURGER _(Pc. of Spain) _
Nothing faster than a hamburger, But you don't have to give up quality for that.
Here they are served the best, accompanied by dozens of craft beers and finished off with a donut.
Nothing faster than a hamburger, but not just any hamburger
ISCO PÃO E VINHO _(Alvalade) _
They sell all day the best breads and cakes in town (pain au chocolat or kardemummabullar), but at lunchtime and, on some days, at dinner there is bistro type dishes.
OR FRADE _(Belem) _
A U-shaped counter with the best sandwiches and petiscos of the Baixo Alentejo. Order the truffled scrambled eggs and the pork stew.
MERCEARY MEADOW (HE)
During the day, have a glass of wine or order a sandwich or soup. At night, there are chefs invited by António Galapito (from Prado Restaurant) .
Prado Mercearia, the gastronomic stop of Sé
** ROSSIO GASTROBAR ** (Baixa)
Joao Rodrigues , from Feitoria, he signs the menu, where he combines snack dishes with others that could well be in an elegant dining room. It has spectacular views of Rossio and Restauradores.
Rossio Gastrobar, on the seventh floor of the Altis Avenida Hotel
TO TAVERN OF THE SEA _(Graça) _
It only serves dinner, but it's worth it: Simple food inspired by the Algarve and Japan. The grilled sardine nigiri is mandatory.
Portugal and Japan together on the plate