How to move to Canada.
How many times have you thought about moving to Canada since Justin Trudeau rules the country of the maple leaf? If it still crosses your mind, you have to get your act together and learn more about the culture of the neighboring country of the United States, of which you doubt the same now even its capital (one, two, three... bad, no, it's not Toronto )
In Madrid now we can start to know a little more about them with the first restaurant inspired by its gastronomy, The Canadian by Bar Galleta.
More or less all this thought Carlos Moreno Fontaneda. After the success of Biscuit Bar, The Dog and the Biscuit Y rare rare, When the hotelier thought of opening a new place, he remembered Canada and its close relationship with that country that is so unknown here and decided to bring the best of there to the heart of traditional Madrid, to the neighborhood of Chamberi.
Mountain Burger.
If from the name the inspiration is clear, a large Canadian flag removes doubts and is to set foot in the place and be transported to a cabin in the woods, Designed by Joaquín Morán. The old wood cladding, the subtle hunting decoration and the warm colors invite you to sit down and extend the feast, as is the case in its other premises.
The good? That The Canadian opens in uninterrupted hours, from breakfast to dinner with the possibility of going alone for drinks at the long bar that runs through the space.
But what do Canadians eat? You may be wondering. Well, we are not going to fool ourselves either, its gastronomy is not the most varied in the world, but it has been enriched in recent decades thanks to multiculturalism and diversity of your society.
And of course they have good meats. That's why the burgers they had to be the main focus of a menu designed to casual lunches and dinners with friends, couple or even business.
there are hamburgers 'carnivores' of wagyu beef in two sizes (200 and 400 grams) and also other options 'specials', such as pork, chicken massala, tuna tataki or battered cod.
All with some accompaniments already selected, but with the possibility of adding extras and choosing the type of bread (brioche, ciabatta and multicereals).
I drink, cañeo and dinner.
The Canadian inspiration is also seen in the introduction of one of its most characteristic ingredients: the maple syrup, with which they have reinvented some of the group's classics, such as the Chicken popcorn battered in biscuits accompanied by a maple syrup mayonnaise.
But if there is a quintessential Canadian dish that Canadians are proud of, it is poutine and, of course, could not miss. If you try it and like it, you will be a little closer to Justin Trudeau.
The famous POUTINE.
WHY GO
Because they have once again achieved those warm and pleasant atmospheres with a good level of gastronomic offer that have made them so popular in Madrid. Come on, because it's going to be (if it isn't already) the hot spot of the season.
ADDITIONAL FEATURES
The breakfasts . From the most typical Madrid offer of coffee and a bar with tomato to more forceful dishes such as eggs benedict or a healthy and trendy option: avocado toast with poached eggs or white scrambled eggs with wholemeal bread, ham and fruit.
IN DATA
Address: Carranza Street, 10
Telephone: 669 465 886
Schedules: from Sunday to Thursday from 09:00 to 01:00; Friday, Saturday and holidays from 10:00 a.m. to 02:00 a.m.
Half price: 20 euros
Web: www.elcanadienserestaurante.com