Articles #99
Everything you need to know about cheese
Everything you need to know about cheesethe cheese Clara Ten (Training) takes us by the hand on a unique journey: the cheese journey . What cheeses...
The best cheese in the world is Spanish
“The cheese it is the leap from milk to immortality” Clifton Fadiman once said, and we couldn't agree more with the American author and publisher.For this...
love letter to cheese
Clara Díez and a Savel by Airas MonizOne day I looked at a cheese and my life changed . And I say looked, because even before trying it and realizing...
There are no cheeses like Swiss
An assortment of Swiss cheese delicacies UNMATCHEDThere, during the celebration of the ** Swiss Cheese Awards of 2018 ** we were able to verify under...
Medellín, the modern and enthusiastic daughter of Colombia
Medellín, the modern and enthusiastic daughter of ColombiaWe let ourselves be seduced by graffiti , by Botero's sculptures , for eternal spring and...
Lost City: the most spectacular trek in South America
The mythical Lost CityThe indigenous people of the Sierra Nevada of Santa Marta They explain that they always knew where the Lost City. Or so they say...
Isla Múcura, the Colombian Caribbean you won't want to leave
“Welcome to the end of the rush”Legend has it that some children found three jars or múcuras full of gold while they played and, without knowing the...
A route through the flavors of Colombian cuisine in Spain
A route through the flavors of Colombian cuisine in SpainHalfway between the gastronomic culture of his native land and the new nuances that have been...
Introduction guide to Colombian food
Beans with pork rindslike i did last year Grant Achatz moving its three-Michelin-star kitchen in Alina to Madrid, to the NH Collection Eurobuilding...
Arepas, ajiaco and calentaos: the best breakfasts in Bogotá
Colombian still life with AjiacoAs for what to accompany the coffee with, the Colombian capital leaves it to your choice. do you want some scrambled...
Hugo Ortega (or how to surf the world with only 18 years)
“The truth is that since I can remember I have wanted to be a surfer. It's my father's fault, I saw him at sea and wanted to do the same”, Hugo introduces...
The tile route in Lisbon
Tile is an art that began in the 15th century, when Christian potters adopted an old technique from Islamic art (the zuleiq ), and which will continue...